This seriously is the easiest recipe, but taste amazing and I'm not even a soup person!
Tortellini Soup
- 2 (10.75 ounce) cans of condensed tomato soup
- 1 tps dried oregano
- 1 Tbls dried basil
- 1 tsp dried parsley
- 3/4 tsp ground black pepper
- 4 1/2 ounces tortellini pasta
Just take two cans of tomato soup and follow directions on the stove. I like to use one can water one can milk. Then add spices and then tortellini. If you don't like tortellini you can use rice also.
mmmmm. this sounds great! I'll have to try it!
ReplyDeleteWe had something similar this week, but less soupy. It had marinara sauce and sausage in it.
ReplyDeleteI'll have to try your recipe.
Yum .. I am fighting - bam, zap, kaboom - off a cold and this sounds just right to keep up my strength so I can kick it to the curb
ReplyDeleteI know what you mean about taking it easy on weekends. Friday nights are usually a quick supper, too....like pancakes&sausage or hamburgers&fries.
ReplyDeleteSounds good :) Thank you for sharing!
ReplyDeleteYou rock!
ReplyDeleteI will be making this after my move, how is yours going?
What a simple recipe!! My weekends are exactly the same! Enjoy the rest of your weekend!
ReplyDeleteThat look really GOOD!!! I'm gonna try it!
ReplyDeleteSounds good! I'll have to try it, my kids love tomato soup in any form.
ReplyDeletei'm all for keeping things simple on weekends too!!
ReplyDeleteI might have to give this one a try.
ReplyDeleteBad mom here, barely kept my family fed. The good thing was that my 17 yo learned how to make pancakes after I didn't make enough last night and made some for himself tonight.
ReplyDeleteThe soup looks easy enough for me to do.
Hey, just wanted to respond to the comment you left me...I learned how to knit when my oldest was a baby, there's nothing quicker than a baby sweater. I used to go to a knitting shop on Tuesday evenings to learn and chat...anything like that around in your area?
That sounds so good! Thanks for the recipe. I'm going to try it. :)
ReplyDeletethis sounds so good. i wish i had the stuff to make it right now, as it is freezing cold outside. thanks for sharing!
ReplyDeleteI made this last night, but with bow tie pasta and chunks of chicken. My fam loved it. Thank you for the recipe!
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